Open Access
Research (Published online: 14-09-2020)
6. Effects of Sauropus androgynus extract and its combination with ampicillin against Methicillin-resistant Staphylococcus aureus: An in vitro study
Asih Rahayu, Chylen Setiyo Rini, Yos Adi Prakoso, Bagus Uda Palgunadi and Muhammad Aris Munandar
International Journal of One Health, 6(2): 128-133

Asih Rahayu: Faculty of Veterinary Medicine, University of Wijaya Kusuma Surabaya, East Java, Indonesia.
Chylen Setiyo Rini: Integrated Laboratory, Faculty of Health, University of Muhammadiyah Sidoarjo, East Java, Indonesia.
Yos Adi Prakoso: Faculty of Veterinary Medicine, University of Wijaya Kusuma Surabaya, East Java, Indonesia.
Bagus Uda Palgunadi: Faculty of Veterinary Medicine, University of Wijaya Kusuma Surabaya, East Java, Indonesia.
Muhammad Aris Munandar: Integrated Laboratory, Faculty of Health, University of Muhammadiyah Sidoarjo, East Java, Indonesia.

doi: www.doi.org/10.14202/IJOH.2020.128-133

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Article history: Received: 23-04-2020, Accepted: 22-07-2020, Published online: 14-09-2020

Corresponding author: Bagus Uda Palgunadi

E-mail: bagusuda24@gmail.com

Citation: Rahayu A, Rini CS, Prakoso YA, Palgunadi BU, Munandar MA (2020) Effects of Sauropus androgynus extract and its combination with ampicillin against Methicillin-resistant Staphylococcus aureus: An in vitro study, Int. J. One Health, 6(2): 128-133.
Abstract

Background and Aim: The massive utilization of antibiotics has increased resistant genes produced by bacteria. Many bacteria, including Methicillin-resistant Staphylococcus aureus (MRSA), have become resistant against ampicillin (AMP). The combination of an herbal extract with AMP is expected to generate synergistic effects and may restore the susceptibility of MRSA against AMP. This study aimed to analyze the potency of Sauropus androgynous extract (SAE) as a single extract and combination with AMP against MRSA.

Materials and Methods: Sauropus androgynous was extracted using 60% ethanol. SAE biochemical compounds were analyzed qualitatively and quantitatively. SAE, AMP, and SAE+AMP were tested against MRSA isolates to determine the minimum inhibitory concentration and fractional inhibitory concentration. The inhibition of penicillin-binding proteins 2a (PBP2a) was analyzed using a latex agglutination test. Further, the disruptive membrane effects of SAE, AMP, and SAE+AMP were analyzed using a scanning electron microscope. The analysis of data was conducted using SPSS version 16 with p=0.01.

Results: SAE contained bioactive compounds such as phenolics and flavonoids. Further, 2 mg/mL of SAE could be used as the potential concentration against MRSA isolates in vitro. In addition, the utilization of SAE+AMP generated synergistic effects, restored the susceptibility of isolates against AMP, decreased the synthesis of PBP2a by the MRSA, and induced ultrastructural changes in the bacterial membrane.

Conclusion: This study indicated that the utilization of SAE potentially inhibits the growth of MRSA through decreasing of PBP2a expression, disruption of the MRSA membrane, while the combination of SAE+AMP showed synergistic effects against MRSA.

Keywords: ampicillin, herbal extract, Methicillin-resistant Staphylococcus aureus, Sauropus androgynus, ultrastructure.