Research Article
| Vol. 3
| Issue 1
| 17 Oct 2017
This study examined organizational leadership as a cross-sectoral collaboration factor in the implementation of the One Health (OH) approach using Kenya’s Zoonotic Disease Unit and its core OH implementers as an example.
Research Article
| Vol. 3
| Issue 1
| 22 Sep 2017
Environmental impacts from carcass management are a significant concern globally.
Research Article
| Vol. 3
| Issue 1
| 25 Jul 2017
This study determined the prevalence of methicillin-resistant Staphylococcus aureus (MRSA) and assessed the resistance profiles of strains.
Research Article
| Vol. 3
| Issue 1
| 18 Jul 2017
This paper aims to depict global trends in the published works on m-health topic.
Research Article
| Vol. 3
| Issue 1
| 18 Jul 2017
The aim of this study was to demonstrate the association between high human population density and high pig production in the province of Pinar del Río, Cuba.
Research Article
| Vol. 3
| Issue 1
| 06 Jun 2017
Newcastle disease (ND) is an important viral disease for poultry caused by avian paramyxovirus which can be identified by its nature of agglutination activity with red blood cell (RBC) of different species.
Research Article
| Vol. 3
| Issue 1
| 27 May 2017
Avian influenza (AI) is a viral disease that caused the largest animal disease outbreak in the history of US agriculture.
Research Article
| Vol. 3
| Issue 1
| 05 May 2017
This study aimed at determining the knowledge, attitudes, and practices of the community, medical and veterinary workers regarding brucellosis.
Research Article
| Vol. 3
| Issue 1
| 25 Apr 2017
Worldwide, an estimated 2 billion healthy people carry Staphylococcus aureus (SA) and of these, up to 53 million are thought to carry methicillin-resistant SA (MRSA).
Research Article
| Vol. 3
| Issue 1
| 26 Feb 2017
It was to determine the risk factors responsible of occurrence of cystic echinococcosis (CE) of humans in the pastoral and agro-pastoral (PAP) in Uganda.
Research Article
| Vol. 2
| Issue 1
| 10 Dec 2016
Antimicrobial residue in animal food products is an important index of food safety. Antimicrobial residues could result from chemotherapeutic or chemoprophylactic use of drugs in food animals.
Research Article
| Vol. 2
| Issue 1
| 22 Nov 2016
The emergence of multidrug-resistant (MDR) bacteria is the most dangerous threat for the treatment of infectious diseases.
Review Article
| Vol. 2
| Issue 1
| 20 Nov 2016
Canine vector-borne diseases constitute a large group of diseases transmitted by arthropods with worldwide distribution.
Research Article
| Vol. 2
| Issue 1
| 19 Nov 2016
The commonality of some of the cancers in both humans and dogs fortifies that it may be possible to use dogs as models and sentinels in studying human cancers in Kenya and Africa.
Research Article
| Vol. 2
| Issue 1
| 01 Oct 2016
Salmonellosis is one of the most common zoonotic diseases, and the presence of antimicrobial resistant Salmonella in wild birds is global public health threat.
Review Article
| Vol. 2
| Issue 1
| 27 Sep 2016
This paper reviews the prevalence of brucellosis in some countries in various continents of the world.
Research Article
| Vol. 2
| Issue 1
| 16 Sep 2016
This study investigated the prevalence and antibiotic resistance of Salmonella species isolated from drinking water sources in Tamale Metropolis.
Research Article
| Vol. 2
| Issue 1
| 29 Apr 2016
The study was conducted to determine the prevalence and viability of Campylobacter species isolates from different species of poultry and humans in Sokoto State, Nigeria.
Research Article
| Vol. 2
| Issue 1
| 24 Mar 2016
We aimed to compare Salmonella isolates from different sources using molecular and phenotypic methods, targeting better possibility of understanding the epidemiology of this organism in the Greek context with emphasis in municipal wastewater
Research Article
| Vol. 2
| Issue 1
| 24 Mar 2016
Salmonellosis is one of the most common and widely distributed foodborne illnesses in human, and multidrugresistance of Salmonella spp. has increased in developing countries with the indiscriminate use of antibiotics in the poultry production system. A cross-sectional study was …